Supports common volume and weight units with ingredient-aware conversion, ideal for following international recipes or scaling baking measurements.
Supports common volume and weight units with ingredient-aware conversion, ideal for following international recipes or scaling baking measurements.
Quick reference for standard kitchen measurements.
| From | To |
|---|---|
1 Cup (US) | 236.6 Milliliters (ml) |
1 Cup (US) | 48 Teaspoon (tsp) |
1 Cup (US) | 16 Tablespoon (tbsp) |
1 Cup (US) | 8 Fluid Ounce (fl oz) |
1 Cup (US) | 1 Cup (US) |
1 Cup (US) | 0.5 Pint (pt) |
1 Cup (US) | 0.25 Quart (qt) |
1 Cup (US) | 0.0625 Gallon (gal) |
1 tbsp | 3 tsp |
1 cup | 16 tbsp |
1 cup | 8 fl oz |
1 cup | 237 ml |
1 pint | 2 cups |
1 quart | 2 pints |
1 gallon | 4 quarts |
1 oz | 28 g |
1 lb | 16 oz |
1 lb | 454 g |
1 stick butter | 1/2 cup (113g) |